Gluten-Free Bakery

Bun & Bon is a local cottage bakery in Upstate South Carolina, specializing in gluten-free bagels, biscuits, buns, & more.Born from the simple need for a GF bagel that actually tastes good,
we're bringing back the gluten-free favorites you’ve been craving.

What we offer:

(scroll to the bottom of the page to see full ingredient lists)

Classic GF bagels
The bagel that started it all - and Bon's personal favorite - this bagel has a delightful hearty flavor you'll crave. Contains no wheat ingredients.

Plain GF/vegan bagels
This bagel delivers exactly what you miss most about bagels - chewy outside and soft, fluffy inside. Contains gluten-free wheat starch.

Classic GF biscuits
Buttery, billowy, and so delicious you won't believe they're gluten-free. Contains no wheat ingredients.

GF buns
Soft, tasty, and never cardboard.
Can be made with or
without gluten-free wheat starch.
Dairy-free option available.

Whole-grain GF crackers
Savory, hearty, and satisfying gluten-free crackers with a nutty, sesame flavor. Contains no wheat ingredients. Dairy-free.

About Bon

Bonnie’s been baking since her Easy-Bake Oven days in the ’80s. Fast forward a few decades, and going gluten-free left her craving the classics she loved. So, she started baking her own GF versions—and now she’s sharing them with you.

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Bun & Bon products are processed and prepared in a home-based food production operation that is not subject to South Carolina's food safety regulations.Bun & Bon products are prepared in a home kitchen where gluten is present. Every effort is taken to prevent cross-contact, but trace amounts are possible.

Ingredients

Classic Bagels

  • White rice flour

  • Brown rice flour

  • Potato starch

  • Tapioca starch

  • Nonfat milk powder

  • Oat flour

  • Butter

  • Powdered psyllium husk

  • Yeast

  • Sugar

  • Baking powder

  • Baking soda

  • Salt

  • Molasses

  • Xanthan gum

  • Coconut oil

Plain GF/Vegan Bagels

  • King Arthur Gluten-Free Bread Flour (Gluten-free wheat starch, corn starch, cellulose and psyllium fiber blend, sorghum flour, pea protein, xanthan gum, enzymes)

  • Water

  • Brown sugar

  • Yeast

  • Salt

  • Sugar

Classic Biscuits

  • White rice flour

  • Brown rice flour

  • Potato starch

  • Tapioca starch

  • Nonfat milk powder

  • Plain whole-milk yogurt

  • Butter

  • Vegetable oil

  • Baking powder

  • Egg

  • Lemon juice

  • Powdered psyllium husk

  • Sugar

  • Salt

  • Baking soda

Gluten-Free Bun

  • White rice flour

  • Brown rice flour

  • Potato starch

  • Tapioca starch

  • Nonfat milk powder

  • Oat flour

  • Yeast

  • Water

  • Sugar

  • Eggs

  • Butter

  • Powdered psyllium husk

  • Baking powder

  • Salt

  • Sesame seeds

Whole-Grain Crackers

  • Teff flour

  • Brown rice flour

  • Golden flaxseeds

  • Sweet white rice flour

  • Olive oil

  • Sesame seeds

  • Egg white

  • Sugar

  • Salt

  • Baking powder

  • Xanthan gum

  • Baking soda

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